Cotswold Raw 80/20 Wild Duck And Venison
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Product details
Cotswold Raw 80/20 Wild Duck and Venison is formulated for active working dogs and consists of 80% raw meat and bone, and 20% seasonal vegetables and natural herbal supplements.
Cotswold Raw 80/20 Wild Duck and Venison meals are made in the Cotswolds from quality British meat and seasonal vegetables. Read more
Our food contains only the finest, freshest, human-grade ingredients; nothing is added that is not listed on the label.
Cotswold Raw have worked closely with their veterinary and nutrition consultants in developing these recipes.
This meal is complete and balanced as per FEDIAF standards.
Ingredients:
- Wild British venison with bone (35%)
- British duck with bone (30%)
- Beef heart (5%)
- Beef liver (5%)
- Beef kidney (5%)
- Seasonal vegetables:
- Carrots (5%)
- Cauliflower (5%)
- Cabbage (5%)
- Broccoli (5%)
- Free range eggs (0.5%)
- Milled flaxseed (0.5%)
- Wheatgerm (0.25%)
- Kelp (0.15%)
- Turmeric (0.12%)
- Milk thistle (0.05%)
- Dandelion (0.05%)
- Nettle leaf (0.05%)
- Alfalfa (0.025%)
- Spirulina (0.02%)
- Thyme (0.02%)
Analytical Constituents:
- Protein: 12.9%
- Fat: 12.46%
- Ash (inorganic matter): 2.4%
- Fibre: 0.4%
- Moisture: 69.8%
- Energy content: 1976 kcal/kg
- Ca:P ratio: 1.79
Feeding Guide:
Adult dogs should be fed, as a guide, 2-3% of their bodyweight per day. Click here for detailed feeding guidelines.
Being a fresh product, once defrosted, keep for 48-72 hours in a refrigerator. This meal should be fed raw. Thoroughly defrost food before serving. Always follow good hygiene practices: handle as you would any other raw meat, and wash hands and utensils after handling.
